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Cat No. | Product Name | Synonyms | Targets |
---|---|---|---|
T10025 | 1-PeCSO | S-1-Propenyl-L-cysteine sulfoxide | Others |
1-PeCSO is isolated from onion or garlic bulbs. It acts as a key compound in garlic greening and reacts with lachrymatory factor synthase. | |||
T83538 | (R)-1-PeCSO | Isoalliin,trans-(+)-S-1-Propenyl-L-cysteine sulfoxide | |
(R)-1-PeCSO, also known as trans-(+)-S-1-Propenyl-L-cysteine sulfoxide, constitutes the primary flavor precursor in onions [1]. |